Food – Karrigari

Tabak Maz Recipe from Kashmir

5 September 2022 priya

Tabak Maaz is Kashmiri Mutton Koftas. Delicious Kashmiri style ribs recipe from the Waza brothers. This tabakh maaz recipe is a must try if you are a fan of the wazwaan cuisine. Prep Time 20 minutes Cook Time 90 minutes INGREDIENTS 1/2 Kg Lamb Riblets Cut into 3-4long 2-rib wide pieces 1 tsp Saunf powder Fennel 2-3 Cloves 1 pinch Hing Asafoetida 1 tsp saunth Dry powdered ginger 1 inch piece of cinnamon 500 ml Milk Preferably full cream Salt…

Chaach Recipe from Haryana, Lassi recipe from Punjab

11 May 2021 priya

Ingredients: Yogurt – 2 1/2 cups Water – 5 cups Salt to taste Cumin Seeds – 1 tsp, powdered and roasted Mint Leaves – 1 tsp, dried and crushed Method: 1. Whisk the yogurt well. 2. Add the water, salt and cumin seed powder. 3. Mix well. 4. Garnish with mint leaves and serve chillied.